White Clam Flatbread
Frank Pepe’s Pizzeria of New Haven, CT originated the style of pizza now referred to nationwide as ‘New Haven-style Pizza.’ His most famous offering was his White Clam Pie. We used that recipe to create our own delicious, and gluten free, variation this week.
Littleneck Clams, Minced Garlic, Pecorino Romano Cheese, Oregano, Crushed Red Pepper, Extra Virgin Olive Oil, Gluten Free Cauliflower Crust
Seafood Alfredo
Italy is the predominant country of ancestry for residents of Connecticut, with a higher percentage of Italian Americans than any other northeastern state, including New York.
Sautéed Shrimp, Bay Scallops & Crab Meat, Linguini Pasta, Creamy Alfredo Sauce, Parmesan Cheese, Garlic Bread
Cranberry Moscow Mule
While the name leads one to believe that this cocktail is of Russian origin it but was actually created by Heublein Spirits Distributors of Hartford and is the official state drink. Cranberries have been grown in Connecticut for over 150 years and they add a nice flavor to this classic.
Absolute Vodka, Ginger Beer, Lime Juice, Cranberry Juice
