ALASKA

Salmon is Alaska's 3rd largest industry, behind only tourism and petroleum. Over 80% of all wild salmon harvested in North America come from crystal clear waters of the 49th state.

Smoked Salmon, Arugula, Red Onion, Cucumber, Tomato, Herbed Cream Cheese, Dill & Caper Vinaigrette, Flour Tortilla. Pub Fried & Pickles.

Wild caught Pacific cod is a trending seafood choice, largely because it is one of the few wild fish that can be sustainably harvested with carefully managed regulations. In Alaska, cod (and Pollock) represents the state's 2nd largest commercial catch, behind only Salmon.

Baked Cod and Crab Imperial, Lemon & Herb Beurre Blanc Sauce, Sauteede Asparagus, Roasted Red Potatoes.

The most popular fruit in Alaska is the wild blueberry. Considered a sign of peace, Alaskan blueberries are known for intense flavor and dense nutritional value. The popular Moscow Mule traveled 53 miles across the Bering Strait, from Russia to Alaska, where this cocktail was born.

Stoli Vodka, Blue Curacao, Muddled Blueberries, Ginger Beer.